Marisa

Classic & Modern - the perfect Combination in a Gelato Cabinet

  • Up to 80 mm Pan Insulation: Energy Saving.
  • Heated & Airchambered Front - and Sideglasses.
  • Ventilated Refrigeration with semihermetic Dorin Compressor. Big gelato Mountains possible.
  • Extra Compressor Oil Heating
  • Two coated Evaporators and 3 rows.
  • Automatic defrosting with Reverse Cycle.
  • Topglass opens hydraulically : ideal for nishes or rooms with low height. 
  • Linear and straight Airflow in the icecream cabinet.
  • Small Profiles enable an improved viewing on the GELATO. Clients can see both rows of gelatobins.
  • Strong LED Illumination
  • Pastry cabinet are available in the same design as gelato cabinets and can be assembled together with them.
  • 32G : Unique Modell in one piece. 32 GELATO Bins Cabinet.